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Productivity!
Oct. 8th, 2008 06:04 pmBennett must be on one hell of a growth spurt. His day time naps have been mushed together into 3.5-4 hour naps! And he's sleeping from midnight until.....well, I've had to get him up to go to work, so I'm guessing he'd sleep until 10am. WHOA. But it's been fabulous at work, because I have gotten more done in the last two days than in..... well, a really long time. I even feel prepared to leave for a week. Amazing.
I biked to and from work today. Just so wonderful. I love my body. When I am good to it, it is good to me.
Despite these good things I feel anxious. So much to do before I leave on Sunday! So much to do before my parents arrive. Tomorrow. In the 4 o'clock hour. It will be my father's first time meeting Benn - his first grandson! My mother hasn't seen him since he was 5 weeks old.
Bennett is such a delight and so freaking fun. He's "talking" all the time and sometimes I think he's trying to sing.
Tonight's dinner is a huge shout out to![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
teamrose! We are having stuffed yellow peppers, stuffed with quinoa, beet greens, red pepper, red onion, cilantro, cashews and carrots, cinnamon and cumin. And a salad of golden and red beets on dandelion greens with a yoghurt dressing that I'm going to make. YUM. Man, I wish we'd open a bottle of wine to go with this meal, but I have a hunch Adam won't want to. That's ok, because we had an amazing bottle of 2004 Peterson Cabernet Sauvignon last night with our Indian food. Big time yum last night too.
Off to the cooking!
I biked to and from work today. Just so wonderful. I love my body. When I am good to it, it is good to me.
Despite these good things I feel anxious. So much to do before I leave on Sunday! So much to do before my parents arrive. Tomorrow. In the 4 o'clock hour. It will be my father's first time meeting Benn - his first grandson! My mother hasn't seen him since he was 5 weeks old.
Bennett is such a delight and so freaking fun. He's "talking" all the time and sometimes I think he's trying to sing.
Tonight's dinner is a huge shout out to
teamrose! We are having stuffed yellow peppers, stuffed with quinoa, beet greens, red pepper, red onion, cilantro, cashews and carrots, cinnamon and cumin. And a salad of golden and red beets on dandelion greens with a yoghurt dressing that I'm going to make. YUM. Man, I wish we'd open a bottle of wine to go with this meal, but I have a hunch Adam won't want to. That's ok, because we had an amazing bottle of 2004 Peterson Cabernet Sauvignon last night with our Indian food. Big time yum last night too.Off to the cooking!